Below are some example menus of food served in our dining room. Please note that these can change at short notice due to supply and seasonal variations.

Example Menu 1

Week 1	Monday	Tuesday	Wednesday	Thursday	Friday
Main Meal	Shepherd’s Pie	Chicken Korma	Belvoir Carvery Roast Beef/Turkey	BBQ Pork Steaks	Battered Cod
Vegetarian Option	Leek/Tomato/Celery Pie	Vegetable Balti	Roast Quorn Joint (Chicken Flavour)	Stuffed Mushrooms	Spanish Omelette
Vegetables	Peas, Sweetcorn	Yellow Rice, Green Beans	Roast Potatoe,s Yorkshire Pudding, Baton Carrots	Potato Wedges, Sweetcorn	Chips, Mushy Peas
Puddings	Vanilla Sponge and Custard	Orange and Lemon Cheesecake	Apple Pie and Ice cream	Chocolate Sponge and Chocolate Sauce	Plum Crumble and Creamy Custard
Easy Eat Menu	Pasta Bar (Choice of 2 meat sauces/1 vegetarian)	Pasta Bar (Choice of 2 meat sauces/1 vegetarian	Jacket Potato Bar (Various Fillings)	Mezzaluna Pizza’s Salami/Tomato/Onion/Cheese	Pasta Bar (Choice of 2 meat sauces/1 vegetarian

Example Menu 2

Week 2	Monday	Tuesday	Wednesday	Thursday	Friday
Main Meal	Chinese Chicken	Roast Pork Apple Sauce	Hungarian Goulash	Ham and Pineapple Pizza	Belvoir Brunch (choose any five items)
Vegetarian Option	Quorn Strips Chinese Style	Tunisian Style Stuffed Peppers	Vegetable Pasty	Cheese and Tomato Pizza	Vegetarian Brunch (choose any 5 Items)
Vegetables	Egg Fried Rice, Stir Fried Vegetables	Ridge Back Potatoes, Garden Peas	Creamed Potato, Broccoli, Carrots	Mixed Salad, Garlic Bread	Hash Browns, Baked Beans
Puddings	Treacle Tart Custard	Ice Cream Roll	Lemon Sponge and Lemon Sauce	Cherry Cheesecake with Cream	Eton Mess
Easy Eat Menu	Jacket Potato Bar Tuna/Cheese/Beans	Beef Balti Pot Vegetable Balti Pot	Pasta Bar (choice of 2 meat 1 vegetable)	Jacket potato Bar Tuna/Cheese/Beans	Pasta Bar (choice of 2 meat 1 vegetable)

Also available on a daily basis – Selection of Sandwiches / Baguettes /Rolls –we use Bread baked by a local baker to ensure freshness and quality Salad Bowls / Yoghurts / Fresh Fruit